A QR menu with allergens for your restaurant

The 14 allergens, in plain sight

Under Regulation (EU) 1169/2011, any business serving food must be able to tell customers which of the 14 mandatory allergens each dish contains, including food that is not pre-packed. The menu is the most direct place to do it.

In FoodSync allergens come with pictograms, and preparations pass them on: if a stock or a sauce contains gluten, every dish that uses it does too, without you having to remember to flag each one. And in the kitchen, the table’s allergies show up on the ticket itself.

• The 14 allergens with pictograms
• Allergens inherited from preparations
• Table allergy alerts on the kitchen display

One QR per table, orders front of house approves

Each table has its own code, so the order already knows where it came from. Guests order from their phone’s browser, with nothing to install, and the order sits in quarantine until front of house accepts it: it does not reach the kitchen or touch stock until a person has seen it.

While they wait, guests can see what the table has ordered, without prices.

The 86 applies itself

When you mark a dish as sold out, it disappears from the menu right away. And if you close a kitchen station, front of house and the QR menu stop offering its dishes. No more “sorry, we have run out of that” after the guest has already ordered it.

No internal data

The public menu only shows the dish, its description, the photo and the allergens. No cost, no margin, no stock: what your guest sees says nothing about how your business is doing.